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Indian IR 64 parboiled rice is widely preferred in the global market due to its consistent quality, affordability, and nutritional benefits. Parboiling strengthens the rice grains, making them firmer, less sticky, and more resistant to breakage during cooking. This process also helps retain...
Indian IR 64 parboiled rice is one of the most widely traded non-basmati rice varieties from India, known for its affordability, consistency, and high yield. It is processed using the parboiling method, where the rice is soaked, steamed, and dried before milling. This process helps retain...